Module Handbook

  • Dynamischer Default-Fachbereich geändert auf MV

Notes on the module handbook of the department Mechanical and Process Engineering

Die hier dargestellten veröffentlichten Studiengang-, Modul- und Kursdaten des Fachbereichs Maschinenbau und Verfahrenstechnik ersetzen die Modulbeschreibungen im KIS und wuden mit Ausnahme folgender Studiengänge am 28.10.2020, bzw. am 13.01.2021 verabschiedet.

Ausnahmen:

Module MV-BioVT-65-M-4

Downstream Processing in Biotechnology I (M, 3.0 LP)

Module Identification

Module Number Module Name CP (Effort)
MV-BioVT-65-M-4 Downstream Processing in Biotechnology I 3.0 CP (90 h)

Basedata

CP, Effort 3.0 CP = 90 h
Position of the semester 1 Sem. in SuSe
Level [4] Bachelor (Specialization)
Language [DE] German
Module Manager
Ulber, Roland, Prof. Dr. (PROF | DEPT: MV)
Lecturers
Strieth, Dorina, Dr.-Ing. (WMA | DEPT: MV)
Area of study [MV-BioVT] Bioprocess Engineering
Reference course of study [MV-82.A29-SG] B.Sc. Biological and Chemical Engineering
Livecycle-State [NORM] Active

Courses

Type/SWS Course Number Title Choice in
Module-Part 		Presence-Time /
Self-Study 		SL SL is
required for exa. 		PL CP Sem.
1V+1U MV-BioVT-86448-K-4
Downstream Processing in Biotechnology I
P 28 h 62 h - - PL1 3.0 SuSe
  • About [MV-BioVT-86448-K-4]: Title: "Downstream Processing in Biotechnology I"; Presence-Time: 28 h; Self-Study: 62 h

Examination achievement PL1

  • Form of examination: written or oral examination
  • Examination Frequency: each semester
  • Examination number: 10429 ("Downstream Processing in Biotechnology I")
    Written (120 minutes) or oral (30 minutes) examination.

Evaluation of grades

The grade of the module examination is also the module grade.


Contents

From [MV-BioVT-86448-K-4] Downstream Processing in Biotechnology I:
  • Process engineering design of general workup schemes in bioprocessing (by type of product).
  • Processes for cell harvesting and cell disruption
  • Processes for cell and cell debris separation (filtration, centrifugation, coagulation, flocculation)
  • Product purification (precipitation, evaporation, extraction)
  • Chromatographic methods for product purification
  • Membrane processes in bioprocess treatment
  • Discussion of case studies from industrial practice
  • The focus of the content is on the purification of microbial processes (bacteria, yeasts and fungi).

Competencies / intended learning achievements

From [MV-BioVT-86448-K-4] Downstream Processing in Biotechnology I:
Students are able to
  • name reprocessing steps for biotechnological processes
  • explain modifications for basic technologies
  • apply purification steps independently
  • name properties of biomolecules
  • explain the separation of biomolecules

Literature

From [MV-BioVT-86448-K-4] Downstream Processing in Biotechnology I:
  • W. Storhas; Bioverfahrensentwicklung; Wiley-VCH (2003) ISBN 3-527-28866-X
  • H. Chmiel; Bioprozesstechnik; Elsevier ISBN 3-8247-1607-8
  • James E. Bailey, David F. Ollis; Biochemical Engineering Fundamentals; McGraw-Hill Education (1988) ISBN 0070666016
  • W. Storhas; Bioreaktoren und periphere Einrichtungen, Ein Leitfaden für die Hochschulausbildung, für Hersteller und Anwender; Vieweg Verlag (1994), ISBN 3-540-67054-8

Materials

Print and digital media

Requirements for attendance of the module (informal)

Basic knowledge of chemistry, apparatus engineering, and apparatus technology

Modules:

Requirements for attendance of the module (formal)

None

References to Module / Module Number [MV-BioVT-65-M-4]

Course of Study Section Choice/Obligation
[MV-82.A29-SG] B.Sc. Biological and Chemical Engineering [Fundamentals] Ingenieurwissenschaftliche Grundlagen [P] Compulsory
Module-Pool Name
[MV-ALLG-2022-MPOOL-6] Wahlpflichtmodule Master allgemein 2022
[MV-ALL-MPOOL-6] Wahlpflichtmodule allgemein
[MV-BioVT-MPOOL-6] Wahlpflichtmodule Bioverfahrenstechnik
[MV-EVT-2022-MPOOL-4] Wahlpflichtmodule B.Sc. EVT 2022