Course WIW-IWR-PAT-K-7
Patent Law (2V, 3.0 LP)
Course Type
| SWS | Type | Course Form | CP (Effort) | Presence-Time / Self-Study | |
|---|---|---|---|---|---|
| 2 | V | Lecture | 3.0 CP | 30 h | 60 h |
| (2V) | 3.0 CP | 30 h | 60 h | ||
Basedata
| SWS | 2V |
|---|---|
| CP, Effort | 3.0 CP = 90 h |
| Position of the semester | 1 Sem. in WiSe |
| Level | [7] Master (Advanced) |
| Language | [DE] German |
| Lecturers | |
| Area of study | [WIW-IWR] Private Law, Economic Law, Intellectual Property |
| Livecycle-State | [NORM] Active |
Contents
The lecture is dedicated to Patent Law as part of Intellectual Property. In particular, the patent requirements, the invention concept, software patents, patents related to biotechnology, the patent procedure and patent infringement are considered, as well as the basics of the patent evaluation and patent management. In addition, the lecture provides insights into European Patent Law (WTO, TRIPs) and international patent-related convenient.
Literature
Literature will be announced at the beginning of the lecture
Requirements for attendance (informal)
NoneRequirements for attendance (formal)
NoneReferences to Course [WIW-IWR-PAT-K-7]
| Module | Name | Context | |
|---|---|---|---|
| [WIW-IWR-IWR-M-7] | Intellectual Property and Business Law | WP: Obligation to choose | 2V, 3.0 LP |
| [WIW-IWR-PAT-M-7] | Patent Law | P: Obligatory | 2V, 3.0 LP |
| Course-Pool | Name | ||
| [CHE-BaLC_WP-KPOOL-1] | Kursliste für WPM des Ba Lebensmittelchemie |